Welcome Prosecco
Homemade toasted dark bread with hare pâté
Golden polenta crostino with artisanal cotechino sausage and lentils
King prawns with Tuscan bacon, sesame mayonnaise, chives, and orange
Purple cabbage cream with Robiola cheese and toasted pine nuts
Handmade ossobuco ravioli with saffron sauce
Local suckling pig cheek with mashed potatoes and crispy black cabbage
White chocolate cream tronchetto with red currants and fresh grapes
Water, paired white and red wines,
sweet sparkling wine, and coffee included in the price
